
Dill Pickle de Gallo
Pickles add a briny snap to juicy tomato salsa.
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Pickles add a briny snap to juicy tomato salsa. Pinterest’s 2025 report coverage identified pickle de gallo as a rising search, up 65%.
Recipe
Ingredients
- Roma tomatoes, diced
- dill pickles, finely diced
- white onion, finely diced
- jalapeno, seeded and minced
- cilantro, chopped
- lime juice
- pickle brine
recipe
Method
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Your plan
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What you'll need
0% readyGroceries
Timeline
Start
Dice tomatoes and drain in a sieve for 5 minutes to reduce excess liquid.
Start
Rinse diced onion under cold water and drain well.
Start
Combine tomatoes, onion, pickles, jalapeno and cilantro in a bowl.
Start
Fold in lime juice and brine; rest for 10 minutes, then stir and serve as a topping or dip.
Shopping list
Works at any store — no retailer needed. Only what you still need, scaled for 6.
Produce
- 4 whole Roma tomatoes, diced
- 0.25 cup white onion, finely diced
- 1 whole jalapeno, seeded and minced
- 0.25 cup cilantro, chopped
- 2 tbsp lime juice
Canned & Jarred
- 0.75 cup dill pickles, finely diced
- 1 tbsp pickle brine
